Spruce Mill Farm & Kitchen
Call (207) 564-0300
Email sprucemillfarm@gmail.com
Catering Menu and Pricing for Summer 2017
To secure your date, please email us with your order no later than 30 days prior to your event. A 50% deposit is required with the balance due on pickup or delivery.
Apps & Snacks
Farm Fresh Bruschetta – Tomato, basil, garlic served with fresh sliced baguette $4/pp (12 person minimum)
Vegetables Tray – All freshly harvested, straight from the farm; cucumbers, tomatoes, brightly colored carrots, broccoli and more! Served with homemade dip and chips. $4/pp (12 person minimum)
Local Maine Cheese, Charcuterie and Pickled Vegetables Board $6/pp (12 person minimum)
Salads
Farmer’s Salad – Freshly harvested farm greens, seasonal vegetables with house vinaigrette $3/pp
Maine Grain Salad with Blueberries, Farm Kale and Locally made, Smoked Ricotta $5/pp
Roasted Potato Salad – Made with farm fresh, new potatoes and other ingredients! $3/pp
Green Bean Salad – With a local mustard dressing! $4/pp
Seasonal Orzo Pasta Salad – Farm fresh vegetables, olives and local cheese with balsamic vinaigrette.
Sandwiches
Pastured Chicken Salad on fresh, house made croissants $6/each (half dozen minimum)
Banh-Mi – Vietnamese style sandwich with farm greens, pickled vegetables, local salami and a spicy aioli served on fresh baguette $8/each (half dozen minimum)
Caprese – Heirloom tomatoes fresh from the farm, basil, smoked ricotta on a toasted baguette $6/each (half dozen minimum)
Entrees
Brioche Sliders – $1/each (2 oz buns)
Brioche Burger Buns $2/each (3.5 oz buns)
Pastured Pulled Pork – $6/pp (12 person minimum) (requires 30 day advance notice to ensure we have local pork roasts available)
Farm Fresh Roasted Chickens – Whole birds, pieced and served with chimichurri sauce – $45/bird (each serves about 10)
Farm Fresh Lasagna – Choice of pork sausage, lamb or grass fed beef with local ricotta and a house made red sauce. $60/half sheet pan
Vegetarian Alfredo Pasta Bake – Seasonal, farm vegetables in a cheesy alfredo sauce with penne pasta. $50/half sheet pan
Caprese Pasta – Farm fresh tomatoes, basil, garlic and shaved asiago served with linguini. $9/pp (12 person minimum) Add grilled chicken breast $4/pp
Desserts (Minimum order of one dozen)
Mini Hand Pies – Flaky crust packed with seasonal fruit! $2/ea
Cupcakes – Ask about offerings! Mini $2/ea Large $3/ea
Scones – Seasonal fruit $2.75/ea
Croissants – Butter $2.75/ea Filled $3.25/ea
Full cakes and pies also available!
Compostable plates, napkins and utensils available upon request. $3/pp
Local deliveries to in town Dover-Foxcroft are free! Deliveries to surrounding areas start at $15 – let us know if you’re interested!
Need staffing for your event? Please inquire for a custom quote!
To place an order, please call the storefront at (207) 564-0300 or email sprucemillfarm@gmail.com.
Thank you for letting us know! Looks like a custom design option wasn’t updated…should be fixed soon.
Hi Tahsa, I am not sure if you remember me, but I am Barbara Stokes, Mark and Becca’s mom. Do you ship your goodies across country if I order some or do you ship only local? It’s a bit late, but wanted to think of sending something for Christmas. Thanks!
Hi Barbara! I can put together a box of goodies- what were you thinking? You can email me at sprucemillfarm@gmail.com